Palmer & Co. Rosé Solera Champagne Magnum, from Champagne, is an elegant Brut Rosé. A blend of Chardonnay, Pinot Noir, and Pinot Meunier, it offers a salmon pink color, intense red fruit aromas, and a fresh, vibrant taste. Ideal for special occasions and refined pairings, served at 8-10°C.
France - Champagne Champagne Rosé Brut Solera, Magnum Chardonnay, Pinot Noir (partially vinified as red wine), Pinot Meunier.
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Colour
Brilliant salmon pink with copper reflections and fine, persistent perlage.
Bouquet
Intense and complex. Notes of fresh red fruits (strawberry, raspberry), citrus, yeast, and floral hints, with a mineral touch.
Taste
Fresh, vibrant, and elegant. Fruity taste with balanced acidity, minerality, and a long, persistent finish. Fine and harmonious.
Alcohol content
12% vol.
Type of glass
Flute or large Champagne glass.
Pairings
Excellent as an aperitif, with seafood, crustaceans, fine charcuterie, delicate white meats, and fruit-based desserts.
Refinement
At least 3-4 years on lees in the cellar, with Solera blend for complexity.
Vinification
Traditional Method. Fermentation in steel tanks, secondary fermentation in bottle (magnum), aging on lees, disgorgement and dosage.
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