Justin Girardin Savigny-Les-Beaune Les Gollardes is a Burgundy red from France, made from Pinot Noir. Ruby color, aromas of red fruits and forest floor. Smooth palate, fine tannins and fresh acidity. Ideal with white meats and cheeses, aged in barrique. Serve at 16-18℃.
France - Burgundy Dry Red Wine Pinot Noir
Out of stock
Colour
Bright ruby red, with garnet reflections that deepen with age.
Bouquet
Elegant and complex bouquet, with notes of red fruits (cherry, raspberry), forest floor, floral accents, and delicate spices.
Taste
Smooth elegance on the palate, with fine tannins and fresh acidity. Persistent red fruit flavors and earthy notes. Long finish.
Alcohol content
13% vol
Type of glass
Burgundy glass (with a wide bowl)
Pairings
Ideal with roasted white meats, noble poultry, game birds, mushroom dishes, soft cheeses, and cured meats.
Refinement
In French oak barriques for 12-18 months, followed by further bottle aging to refine structure and aromas.
Vinification
Hand-harvested grapes, partial or total destemming, fermentation in vats with indigenous yeasts, pre and post-fermentation maceration.
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