Henri Giraud Champagne Rosé Dame Jane, from Champagne, is a Traditional Method sparkling wine of Pinot Noir and Chardonnay. Pale pink, with red fruit, citrus & mineral aromas. Fresh, elegant, fruity on the palate, 12.5% Vol. Ideal with seafood & desserts. Serve at 8-10℃.
France - Champagne Rosé Sparkling Wine Traditional Method Pinot Noir, Chardonnay
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Colour
Pale pink, bright salmon hue
Bouquet
Red fruits (strawberry, raspberry), citrus, floral, and mineral notes. Intense and complex.
Taste
Fresh, elegant, fruity, persistent, with good acidity and minerality. Long finish.
Alcohol content
12.5% Vol.
Type of glass
Champagne flute or tulip glass
Pairings
Fish appetizers, seafood, cured meats, delicate white meats, fruit-based desserts.
Refinement
Minimum 5-6 years on lees, followed by bottle aging for further refinement.
Vinification
Fermentation in stainless steel and oak barrels. Secondary fermentation in bottle (Traditional Method), with red wine added for color.
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