François De Nicolay Savigny-lès-Beaune 1er Cru: an intense ruby red Burgundy Pinot Noir. Aromas of red fruits, spices, undergrowth. Elegant, structured palate with fine tannins and a long finish. Aged in barriques. Perfect with red meats and aged cheeses at 16-18°C.
France - Burgundy Red wine Pinot Noir
Out of stock
Colour
Intense ruby red, with garnet reflections and the typical transparency of Pinot Noir.
Bouquet
Complex aromas of red fruits (cherry, raspberry), sweet spices, undergrowth, earthy notes, and a slight hint of oak.
Taste
Elegant and structured, with fine but present tannins, balanced acidity providing freshness, and a long fruity and spicy finish.
Alcohol content
13.5% vol.
Type of glass
Large Burgundy glass, to enhance the aromas.
Pairings
Ideal with rich red meats, noble game, and aged hard or semi-hard cheeses.
Refinement
In first and second-pass French oak barriques for 12-18 months, followed by a period in bottle.
Vinification
Manual harvest, partial destemming, fermentation in stainless steel vats with temperature control, punch-downs and pump-overs, then malolactic fermentation.
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