EPC Champagne Brut displays a vibrant straw yellow with persistent perlage. The nose offers aromas of citrus and toasted bread. The palate is fresh, mineral, and creamy, a complete sensory experience.
France - Champagne Brut Sparkling Wine Traditional Method Pinot Noir, Chardonnay, Pinot Meunier
Out of stock
Colour
Brilliant straw yellow with golden reflections and fine perlage
Bouquet
Notes of citrus, brioche, dried fruit, white flowers, toasted bread
Taste
Fresh, elegant, balanced, with good minerality and persistence
Alcohol content
12.0% vol
Type of glass
Flute or Tulip
Pairings
Aperitifs, seafood, shellfish, fish dishes, fresh cheeses
Refinement
At least 15 months on lees in bottle
Vinification
Gentle pressing, fermentation in steel tanks, second fermentation in bottle (Traditional Method)