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Manufacturer: Domaine du Clos Saint Louis
Format : 75 cl
Alcohol Content : 13%
Region: Burgundy, France
Grape: Pinot Noir
Service temperature: 16-18°C
Tasting notes: Ruby red of medium intensity in the glass. Fruity and fine aroma, which allows to perceive sensations of blackberry, raspberry, currant and cherry, combined with floral and mineral notes. Elegant and fresh in a sip where the tannins appear fused in the body.
Pairings: White or red meat dishes with the presence of fat or accompanied by sauces. Wonderful with tandoori-style spiced chicken.
Format : 75 cl
Alcohol Content : 13%
Region: Burgundy, France
Grape: Pinot Noir
Service temperature: 16-18°C
Tasting notes: Ruby red of medium intensity in the glass. Fruity and fine aroma, which allows to perceive sensations of blackberry, raspberry, currant and cherry, combined with floral and mineral notes. Elegant and fresh in a sip where the tannins appear fused in the body.
Pairings: White or red meat dishes with the presence of fat or accompanied by sauces. Wonderful with tandoori-style spiced chicken.
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