Cederberg Cabernet Sauvignon is an intense red wine with aromas of blackcurrant, cassis, and mint. On the palate, it is full-bodied, with refined tannins and a long finish. Perfect with red meats.
South Africa - Cederberg Red Wine, Dry, Still Cabernet Sauvignon
Out of stock
Colour
Deep ruby red with violet reflections
Bouquet
Blackcurrant, cassis, cedar, mint, dark chocolate, tobacco. Intense and complex.
Taste
Full-bodied, firm yet elegant tannins, dark fruit, plum, vanilla. Harmonious structure, long finish.
Alcohol content
14.5% vol.
Type of glass
Bordeaux glass, large red wine glass
Pairings
Red meats, game, aged cheeses, rich stews. Excellent with robust and flavorful dishes.
Refinement
18-24 months in French oak barriques, followed by further bottle aging.
Vinification
Fermentation in stainless steel, malolactic fermentation, extended maceration, aging in oak barrels.
Austria
Belgium
Czech Republic
Denmark
English (world)
Finland
France
Germany
Italy
Netherlands
Poland
Portugal
Spain
Sweden
USA
