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Manufacturer: Bishop's Leap
Format : 75ml
Alcohol Content : 13%
Region: Marlborough, New Zealand.
Winery: Bishop's Leap.
Grape: Sauvignon Blanc.
Serving temperature: 8º - 10º C.
Alcoholic graduation: 13%
Tasting notes: a very fruity and tropical white wine, vinified and aged only in stainless steel. Rich and intense notes of passion fruit, citrus, cut herbs and lots of exotic fruit emerge on the nose. The sip is smooth, fresh, extraordinarily juicy, fruity and persistent.
Pairing: excellent with fish appetizers, steamed fish and seafood, Sushi and sashimi.
Format : 75ml
Alcohol Content : 13%
Region: Marlborough, New Zealand.
Winery: Bishop's Leap.
Grape: Sauvignon Blanc.
Serving temperature: 8º - 10º C.
Alcoholic graduation: 13%
Tasting notes: a very fruity and tropical white wine, vinified and aged only in stainless steel. Rich and intense notes of passion fruit, citrus, cut herbs and lots of exotic fruit emerge on the nose. The sip is smooth, fresh, extraordinarily juicy, fruity and persistent.
Pairing: excellent with fish appetizers, steamed fish and seafood, Sushi and sashimi.
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