Vietti's Barolo Ravera 2017 is a sublime expression of Nebbiolo from the Ravera cru. Garnet color, intense aromas of rose and red fruits, full flavor with elegant tannins. A wine of great structure and longevity.
Italy - Piedmont Red Wine, dry, still 100% Nebbiolo
Out of stock
Colour
Garnet red with orange reflections, deep and brilliant. Typical of evolving Nebbiolo.
Bouquet
Intense and complex: rose, violet, cherry, truffle, licorice, spices, tar. Balsamic and mineral notes.
Taste
Full-bodied, elegant, fine yet structured tannins. Persistent, mineral, with a long finish of ripe fruit and spices.
Alcohol content
14.5% vol.
Type of glass
Large Barolo or Burgundy glass, to enhance the complexity and layered aromas of the wine.
Pairings
Roasted or braised red meats, game, aged cheeses, truffle dishes, rich pasta courses.
Refinement
Over 30 months in large oak barrels, followed by a long period in bottle. Great aging potential.
Vinification
Alcoholic fermentation in stainless steel tanks with 25-30 days of skin maceration. Malolactic fermentation.
Austria
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English (world)
Finland
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