Sandro de Bruno - Lessini Durello Extra Brut 60 Mesi
This Lessini Durello Extra Brut 60 Mesi by Sandro de Bruno is a Metodo Classico made from pure Durella. Aged 60 months on lees, it boasts a bright straw yellow, complex aromas of citrus, bread crust, and minerals. On the palate, it's fresh, savory, persistent, and elegant, perfect for aperitifs and fish dishes.
Italy - Veneto Metodo Classico Extra Brut Sparkling Wine Durella 100%
Out of stock
Colour
Bright straw yellow with golden reflections, fine and persistent perlage.
Bouquet
Intense and complex, notes of citrus, white-fleshed fruit, bread crust, yeast, and mineral hints.
Taste
Fresh, savory, and persistent, with pronounced acidity and a mineral finish. Structured, elegant, and well-balanced.
Alcohol content
12.5% vol
Type of glass
Large sparkling wine glass for Metodo Classico or flute.
Pairings
Excellent as an aperitif, with seafood, crustaceans, fish dishes, delicate cured meats, and fresh cheeses.
Refinement
60 months on lees in the bottle (Metodo Classico).
Vinification
Manual harvest, soft pressing, fermentation in steel, subsequent re-fermentation in the bottle.
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