Grape Variety: Gewürztraminer
Soil: Marly, light, well ventilated and warm up quickly in
Winemaking: The grapes are lightly crushed and the
juice is cold macerated for a few hours together with the
skins. The mass is then pressed, the must is clarified by
natural sedimentation and fermentation takes place at a
controlled temperature. All these procedures combine to
exalt the typical varietal character of the wine.
Description: This is a highly individual wine and a
copybook Gewürztraminer: full, bright straw yellow,
concentrated with a strong aromatic character reminiscent
of dried flowers and rose petals which develops and
intensifies in the glass. Full-bodied, luscious but dry on the
palate, the opulence cut by vibrant, firm acidity.
Food Choices: On its own as an aperitif, with shellfish,
asian inspired food and gorgonzola cheese.
: 0.75Alcohol Content
: gradazione 13,5%