Fattoria i Veroni's Rosso di Toscana IGT is a vibrant red wine, a skillful blend of Sangiovese, Merlot, and Colorino. The nose offers fruity aromas with notes of cherry and violet, enhanced by a light spicy hint. On the palate, it is dry, harmonious, and persistent, with soft tannins that highlight its balance. Aged in stainless steel with a short barrel passage, it pairs perfectly with hearty pasta dishes, red meats, and aged cheeses. Serve at 16-18°C in a large glass.