Donnafugata's Tancredi 2003 is an iconic Sicilian red, a blend of Cabernet Sauvignon and Nero d'Avola. It offers a complex bouquet and a full, elegant taste with velvety tannins and a persistent finish. Perfect for an unforgettable experience.
Italy - Sicily Dry Red Cabernet Sauvignon, Nero d'Avola
Out of stock
Colour
Intense ruby red with garnet reflections.
Bouquet
Complex, with notes of red fruits, sweet spices, licorice, cocoa, and balsamic hints.
Taste
Full-bodied, elegant, with velvety tannins and a long, persistent finish. Notes of ripe fruit and spices.
Alcohol content
13.5% vol.
Type of glass
Large red wine glass for important red wines (e.g., Bordeaux).
Pairings
Roasted red meats, game, aged cheeses, rich pasta dishes.
Refinement
12-14 months in French oak barriques, then 24-30 months in bottle.
Vinification
Fermentation in stainless steel, maceration 10-12 days, malolactic fermentation completed.