The Ceretto Barolo Prapò 1994 is a DOCG Nebbiolo Barolo. Garnet color, complex aroma of rose, licorice, tobacco. Dry, structured taste with elegant tannins. 14% vol. Aged in oak. Ideal with red meats and aged cheeses at 18-20°C. An iconic wine.
Italy - Piedmont Dry Red Wine DOCG Nebbiolo
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Colour
Intense garnet red with orange reflections, typical of evolution.
Bouquet
Intense and complex, notes of dried rose, violet, licorice, tar, truffle, and sweet spices. Tertiary hints of tobacco and leather.
Taste
Dry, full-bodied, and structured. Elegant tannins and well-integrated acidity, long persistent and harmonious finish. Great finesse.
Alcohol content
14% vol
Type of glass
Large Burgundy or Nebbiolo glass, to enhance the complex aromas.
Pairings
Perfect with important roasts, braised meats, noble game, mushrooms, truffles, and aged cheeses.
Refinement
Long aging in oak barrels, followed by decades of bottle aging. Ceretto used barriques for the Prapò '94.
Vinification
Fermentation in stainless steel at controlled temperature, subsequent maceration, then wood aging.
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