Manufacturer: Barone di Serramarrocco

Dark purple color for this "Nero di Serramarrocco" Barone di Serramarrocco. Bouquet with intense aromas of red and ripe fruits alternating with mineral and balsamic notes of licorice, light spiciness and a light mineral touch. On the palate it is elegant and opulent. Soft, warm and with a good backbone. Aged in Allier barriques for 8 months.


Denomination: Sicilia IGT
Grapes: Nero d'Avola 100%
Producer: Barone di Serramarrocco
Content: 75.0 cl
Region: Sicily
Location of the vineyard: Erice DOC wine route
Vineyard: Vigna Sakkara
Orography: hilly 400 meters above sea level
Vineyard Exposure: West, South-West
Soil morphology: deep, partially stony and clayey calcareous with medium texture
Training system: Guyot
Harvest: Manual, first half of September
Vinification: vinification of the grapes in red, maceration at 22-24 ° C at a controlled temperature for 6/8 days in stainless steel vats; total alcoholic and malolactic fermentation in concrete tanks.
Aging: 8 months in second passage barriques with a capacity of 300lt. of medium toasted Troncais oak from Allier. 6 months in bottle
Alcoholic content: 13.0% Vol.


Region: Italy - Sicily

Cellar: Baron of Serramarrocco

Grapes: Nero d'Avola

Denomination: Sicilia I.G.T.