IT IS A VERY TASTY INTEGRAL RICE AND IS BIRTHDED BY NATURAL CROSSES RICH WITH VITAMINS AND FIBERS, AND 'AN IMPORTANT SOURCE OF MINERAL SALTS AS PHOSPHORUS AND MANGANESE.
THE RED RICE IS A SOURCE OF ANTI-OXIDANTS AND IS RECOMMENDED TO KEEP CHOLESTEROL LEVELS IN THE BLOOD FOR ITS HIGH STATUE CONTENTS.
PARICULARLY INDICATED FOR SALADS AND SIDE DISHES.
COOKING TIME: 35 MINUTES ABOUT.
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