P. Gradassi 'Le Calice de Saint Pierre' is a Châteauneuf-du-Pape Rouge from the Rhône Valley. Made with Grenache, Syrah, Mourvèdre, it offers an intense ruby color. The aroma is an explosion of red fruits, spices, and garrigue. On the palate, it's full-bodied, structured, with silky tannins and a long finish. Perfect with red meats and game.