Austria
Belgium
Czech Republic
Denmark
English (world)
Finland
France
Germany
Italy
Netherlands
Poland
Portugal
Spain
Sweden
USA
Manufacturer: Panificio Puddu Raffaele
Pane Guttiàu bread (Sardinian for "dropped" or "wet") is a preparation of Carasau bread. A thin flat bread is moistened with a few drops of olive oil and salt and slightly sautéed in the oven or on the grill. The Pane Guttiàu is also produced industrially.
Pane Guttiàu bread (Sardinian for "dropped" or "wet") is a preparation of Carasau bread. A thin flat bread is moistened with a few drops of olive oil and salt and slightly sautéed in the oven or on the grill. The Pane Guttiàu is also produced industrially.
| Do you have questions about our products? Publish here your question and our team will answer you as soon as possible. |
