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Wholemeal Friselle -Biscottificio Pietro Baino

Wholemeal Friselle -Biscottificio Pietro Baino

Online sale of typical Italian Biscottificio Pietro Baino products, buy Wholemeal Friselle -Biscottificio Pietro Baino

Friselle are toasted slices of whole grain or durum wheat bread. They are practically the Italian version of rusk.

They are especially popular in Campania, Calabria and Puglia.

First soften them with a little water and then top with tomatoes, salt, olive oil, basil or oregano.

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WAREHOUSE: Via Nicoḷ Copernico 5/7 - 25020 Flero ( BS )
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